Treat someone to the gift of OatMEAL Cups for 3 months, and receive 5% off + free shipping on your pre-paid subscription order. Your gift recipient will receive a dozen OatMEAL Cups delivered right to their door each month.
Fully baked and ready to eat, these super moist OatMEAL Cups are an upgrade for anyone who loves oatmeal. A perfect grab-and-go breakfast or snack. Keep them in the fridge or freezer, and pop one in the microwave or oven for a warm oatmeal you can eat with one hand.
- Fresh-baked, organic, non-GMO ingredients
- Naturally gluten-free, dairy-free, soy-free & vegan
- Sweetened with organic banana and a touch of maple syrup
Superfoods. Super delicious.
Want to know what makes OatMEAL Chia Cups so amazing, besides their delicious flavor? OatMEAL Chia Cups are packed with chia seeds that expand in the stomach to keep you full, coconut oil to speed up your metabolism and cinnamon to help regulate your blood sugar.
Organic Chia Seeds: High in omega 3s, antioxidants, plant-based protein and fiber, they expand in your stomach to help keep you feeling full longer.
Organic Coconut Oil: Helps speed up your metabolism, promotes healthy brain function, boosts immunity, and increases energy levels.
Organic Bananas: Naturally sweet, high in antioxidants and potassium to help reduce muscle cramps and soreness.
Organic Cinnamon: Helps regulate blood sugar and keeps cravings in check with its naturally sweet taste.
Gluten-free Oats: High in Fiber to fill you up, encourage healthy digestion and helps lower cholesterol.
- To reheat in the microwave: Remove plastic wrapper. Heat in microwave for about 30 seconds (1 min, if frozen).
- To reheat in the toaster oven: Remove plastic wrapper. Preheat oven to 350F and heat until warm throughout (about 5 minutes).
Ingredients: Gluten-free old fashioned oats, bananas*, blueberries* or dairy-free/soy-free chocolate chips or cranberries* and orange zest*, maple syrup*, unrefined virgin coconut oil*, chia seeds*, kosher salt, cinnamon*, vanilla extract. *Organic
Contains tree nuts (coconut).
Very good practices are used to prevent cross-contamination while producing the product in a facility where other products that are processed may contain wheat, eggs, dairy, nuts, soy, and fish.